Doc Ford's Rum Bar & Grille - Ft. Myers Beach Menu
708 Fishermans Wharf, Fort Myers Beach, FL 33931, United StatesRestaurant
10 dishes across 5 sections · Italian restaurant
Prices transcribed from the printed menu, last checked
Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.
Chicken Milanese US$25.00
Parmesan-crusted chicken breast with arugula, parmesan “snow” and lemon.
Chicken Parmigiana US$25.00
Parmesan-crusted chicken breast served with linguini in vodka sauce.
Chicken Carciofo US$26.00
Egg battered chicken breast, artichokes, and tomato on a bed of spaghetti with lemon white wine sauce.
Chicken Saltimbocca US$26.00
Boneless chicken breast sautéed with prosciutto and sage, topped with melted smoked provolone.
Chicken Marsala US$26.00
Sautéed boneless chicken breast served over pastina, with a classic marsala wine sauce.
Chicken Cacciatore US$26.00
Sautéed chicken breast, with peppers and mushrooms on a bed of sweet corn polenta, in rosemary marinara sauce.
Chicken Florentine US$26.00
Pan-fried chicken breast on a bed of pastina, with creamy white wine spinach sauce.
Chicken Piccata US$25.00
Sautéed chicken breast on a bed of linguine with lemon caper butter sauce.
Chicken Francaise US$26.00
Egg battered chicken breast, lemon caper butter, and arugula parmesan salad.
Pasta With Marinara US$10.00
Pasta tossed with our house-made marinara sauce.
Pasta With Butter US$8.00
Pasta tossed with butter and parmesan cheese.
Bacon Mac ‘N Cheese US$12.00
Cavatappi pasta tossed with a 3 cheese and smoked bacon cream sauce.
Chicken Strips With French Fries US$18.00
Parmesan-crusted chicken breast cut in strips with a side of French fries.
Pasta With Meatball US$14.00
Pasta with our 3-meat meatball and house-made marinara sauce.
Cheese Pizza US$10.00
Flatbread pizza with tomato sauce, shredded mozzarella and parmesan cheese.
Espresso US$7.00
Rich, flavorful cup of espresso brewed to perfection.
Cappuccino US$8.00
Espresso with steamed milk and a thick layer of milk foam, typically topped with a dash of cinnamon or cocoa.
Latte US$8.00
Smooth blend of warm espresso and steamed milk.
Muffin Basket US$9.00
A dozen of our basil polenta muffins served warm with butter.
Crispy Calamari US$16.00
Semolina-crusted squid with roasted pepper garlic sauce.
Parmesan Truffle Fries US$14.00
French fries tossed in alfredo, parmesan and white truffle oil.
House Meatballs US$16.00
Four 3 meat meatballs, marinara & ricotta; Served with grilled flatbread.
Zucchini Chips US$6.00
Crispy parmesan zucchini chips.
Garlic Breadsticks With Bacon Fonduta US$12.00
A half dozen toasted garlic breadsticks with smoked bacon cheese dip.
Fried Mozzarella US$12.00
Breaded ciliegine mozzarella, spicy marinara and pesto sauce.
Bread Basket US$6.00
Basil polenta muffins, garlic breadsticks, focaccia and pane paesano with olive oil.
Spinach And Artichoke Dip US$16.00
Creamy spinach and artichoke dip with parmesan and fontina cheeses.
Antipasto Board US$26.00
Chef’s selection of meats, cheeses, artichokes, peppers and olives.
Bruschetta Board US$12.00
Focaccia; Classic tomato bruschetta, olive tapenade and artichoke spread.
Mussels US$18.00
With grappa cream.
Mini Crab Cakes US$13.00
Lump crab cakes, lightly breaded and fried golden brown with lemon caper sauce.
Rocco’s Pepperoni Flatbread US$12.00
Spicy salami, mozzarella, calabrese honey and dried wild oregano.
White Pizza US$10.00
Our crispy flatbread crust, topped with garlic cream, mozzarella, parmesan and ricotta, finished with fresh basil.
Margherita Flatbread US$10.00
Burrata, marinara and fresh basil.
Wild Mushroom Flatbread US$12.00
Sautéed mushrooms, toasted garlic and fontina cheese.
Meatballs US$10.00
2 of our 3-meat meatballs and house-made marinara sauce.
Garlic Sautéed Broccolini US$10.00
Tender broccolini sautéed with garlic and extra virgin olive oil.
Shrimp US$12.00
3 Jumbo shrimp sautéed with garlic and olive oil.
Sausage And Peppers US$10.00
House-made sausage, sautéed with sweet peppers in spicy tomato fennel sauce.
Vegetable Of The Day US$8.00
Chef’s selection of seasonal vegetables.
Grilled Chicken US$10.00
6 oz herb grilled chicken breast.
Truffle Fries US$8.00
Crispy French fries seasoned and tossed with white truffle oil.
Pasta With Sauce US$10.00
Pasta with marinara sauce, alfredo, butter, or pesto.
Garlic Breadsticks US$8.00
A half dozen toasted garlic breadsticks.
Bacon Mac ‘N Cheese US$12.00
Cavatappi pasta tossed with a 3 cheese and smoked bacon cream sauce.
Tableside Tiramisu US$25.00
Classic dessert featuring ladyfingers, mascarpone cream, coffee and cocoa prepared tableside.
Crème Brûlée Cheesecake US$12.00
NY style cheesecake with caramel swirl, topped with a crisp sugar shell.
Raspberry White Chocolate Crème Brûlée US$10.00
Vanilla white chocolate custard with fresh raspberries, topped with a crisp sugar shell.
Hot Fudge Waffle Sundae US$12.00
Chocolate waffle with vanilla ice cream, house-made hot fudge, nut brittle and Toschi cherries.
Biscuit And Berries US$12.00
Brown sugar caramelized biscuit topped with berries, sweet cream and a drizzle of mixed berry sauce.
Hot Fudge Bomba US$10.00
Vanilla and chocolate gelato coated with a crisp chocolate shell with hot fudge and a cherry surprise.
Spumoni Cookie Sandwich US$10.00
Open-faced cookie sandwich with cherry, pistachio and vanilla ice cream.
Banana Nutter Pudding US$12.00
Creamy banana pudding with bourbon caramelized banana, peanut butter cookie, nut brittle and whipped cream.
Tiramisu US$12.00
Classic Italian dessert featuring ladyfingers, mascarpone cream, coffee and cocoa.
Texas Cannoli US$9.00
Two Texas-sized, house-made cannoli shells filled with traditional and chocolate cream.
Roma Chop US$9.00
Romaine, gorgonzola, bacon, tomato, pine nuts and herb vinaigrette.
Rocco’s US$9.00
Arugula, cucumber, fennel, and onion with red wine vinaigrette.
Soup Of The Day US$8.00
Chef's choice soup, made fresh daily with the finest ingredients.
Caprese US$12.00
Fresh mozzarella, vine-ripened tomatoes, extra virgin olive oil and aged balsamic vinegar.
Caesar Salad US$9.00
Romaine, radicchio, broken cheese croutons and creamy white balsamic dressing.
Pasta Al Funghi US$22.00
Sautéed mushrooms tossed with fettuccine in creamy beef gravy.
Spaghetti Marinara US$16.00
Spaghetti tossed with our house-made marinara sauce.
Rigatoni And Shrimp Pesto US$26.00
Rigatoni with sautéed shrimp tossed in pesto broth.
Broccolini And Sausage US$25.00
House-made sausage and sautéed broccolini in garlic and herb broth with cavatappi.
Rocco’s Bolognese US$24.00
Rigatoni in our braised meat sauce with fresh mozzarella and parmesan.
Spaghetti And Meatballs US$20.00
Spaghetti with our 3-meat meatballs and house-made marinara sauce.
Linguini Red Clam US$26.00
Fresh baby clams in a garlic marinara sauce.
Linguine Garlic And Oil US$16.00
Linguine tossed with sautéed fresh garlic, butter, herbs and extra virgin olive oil.
Sicilian Lasagna US$25.00
Tossed noodles, ricotta cheese, mozzarella, sausage and three-meat ragout.
Fettuccini Alfred US$22.00
Fettuccini and grilled chicken breast tossed with parmesan cream sauce.
Sausage Cavatappi US$25.00
House sausage, arrabbiata sauce, fresh mozzarella and pulled basil.
Seafood Linguini US$48.00
House favorite: Lobster, jumbo shrimp, scallops, clams and mussels in our spicy tomato fennel sauce.
Shrimp Fra Diavolo US$26.00
Sautéed shrimp tossed with linguine in a spicy tomato sauce.
Grilled Chicken Alfredo US$24.00
Fettuccini, grilled chicken breast, parmesan cream, prosciutto, bell peppers and pesto.
Lobster Ravioli US$28.00
House-made lobster ravioli with lobster truffle cream, finished with truffle oil.
Vegan Lasagna US$28.00
Impossible meat, vegan mozzarella and vegetable marinara.
Linguini White Clam US$26.00
Fresh baby clams in a white wine butter sauce.
Rigatoni Vodka US$18.00
Rigatoni with sautéed mushrooms in creamy vodka sauce.
Braised Pork With Mac ‘N Cheese US$28.00
Tender braised pork served over bacon mac ‘n cheese with sweet balsamic syrup.
Salmon With Pepper Sauce US$29.00
6oz Grilled Atlantic salmon filet, served with sweet corn polenta and roasted pepper sauce.
Eggplant Parmigiana US$22.00
My sister’s favorite (so I know it’s good) served with thin spaghetti and marinara sauce.
Shrimp Marinara US$30.00
Jumbo shrimp braised in marinara with balsamic tomatoes on a bed of sweet corn polenta.
Grilled Salmon US$29.00
6oz Atlantic salmon filet, lemon-basil butter, and spaghetti with artichokes, spinach.
NY Strip Palermo US$41.00
Grilled 12 oz strip with sautéed grape tomatoes, garlic, and capers, served with truffled French fries.
Veal Milanese US$48.00
Pounded veal chop, dredged in Parmesan crust with arugula, Parmesan “snow” and lemon.
Shrimp Scampi US$30.00
Jumbo shrimp broiled in a garlic white wine sauce served with truffle fries.
Pot Roast US$27.00
Braised pot roast on herb pastina with beef pan sauce.
Veal Parmigiana US$48.00
Parmesan-crusted chicken breast served with linguini in vodka sauce.
Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.
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Prices transcribed the same way, each with the date last checked.
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